Ruma’s Coffee

REVIEW OF THEIR FIRST UNIT

Also in the region near Plaza Catalunya a coffee opened in early 2019 is already part of the specialty coffee scene in Barcelona.
Very professionally runt – the tiny corner in Urquinaona has a sensorial blast. First because of the quality of coffee. Many times I have been there, I saw several cups of coffee being thrown away because the Barista thought the quality of the extraction was not good enough, which demonstrate a lot of concern with the customer sensorial experience. Also they have espresso and filtered based methods being served there, very complete! They use the coffee beans roasted by HIDDEN COFFEE, which itself shows great quality and great local support as well.
Indeed many prized baristas were formed there, because it demands a lot of effort and also to know how to work under pressure.
Perfect spot for a grab and go when in a hurry. Or for a great talk with the baristas about coffee.

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